Fruit Cake, from Natural History, is a high-THC cultivar packed as full flower into pre-rolls. This hybrid cultivar has a terpene profile of spicy, peppery and pineapple aromas. Connoisseurs can enjoy the mixture of colours in the Fruit Cake flower, as the dominant colour changes from purple to green as it travels down the plant. Fruit Cake is fully cultivated indoors, in precision-controlled laboratory conditions. All Natural History flower is thoughtfully hung to dry, hand trimmed and cured for a minimum of 10 days before being added to our full flower pre-rolls. Its lineage is Cookies and Cream crossed with Plum Wine.